The Kenyan Food Event 2024 is the premier exhibition and conference serving the food, drink, and hospitality industries across East Africa, KFE provides an unparalleled platform for companies to showcase products, services, and innovations to a diverse and engaged audience. KFE hosts not only The Kenyan Hospitality Event (KHE) but also The Kenyan Drinks Event (KDE), making it the largest gathering in the region for professionals and businesses in these sectors. The event will take place from 3-5 September 2024 at Sarit Exhibition Centre Conference.
Why Kenya?
East Africa is an untapped market of opportunity for food & beverage companies.
- There are roughly 1,200 food & beverage manufacturers in Kenya alone ranging from smaller organisations to multinationals.
- Growing incomes and rising urbanization have caused a sustained increase in food & beverage sales in Kenya over the last 15 years,
- Figures suggest Nairobi has the highest consumer food & beverage spending power with more being spent on high-cost foods.
- The Food & Beverage sub-sector in hospitality is valued at 302 million USD with a 5% growth rate per year